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Father’s Day calls for a fiery feast at Tonic + Ginger! 🔥

Join us on Sunday, 3rd September, for a hearty share style set menu filled with flavour. We’ll even treat Dad to a Tiger lager and a take home gift to help celebrate!

Premium Father’s Day Feed Me | $78 Per Person (+ $2 b/f)

Reservations always fill fast, bookings are now open for lunch and dinner!


~ crispy crab & sweetcorn dumpling, chilli ginger nuoc cham
~ braised beef skewer, teriyaki, spring onion, lime (gf)

~ firecracker cauliflower, bang bang sauce, soft herbs, chilli peanuts (gf)
~ scallop carpaccio, yuzu, orange (gf)
~ slow cooked pork bites, spring onion, chilli, house sweet soy (gf)

~ wood fired ribeye on the bone, shiitake & wake butter, snake beans, black pepper (gf)
~ grilled sand whiting fillets, fresh Asian salsa (gf)
~ egg fried rice (gf)
~ flakey paratha bread, curry butter
~ asian salad, sesame, soy, peanut oil, fried shallots (gf)

~ taste of Tonic share plate

Reservations are essential with full payment required at time of booking
Dietary requirements can be catered for if advised prior to the event date
Childrens options are available, please see booking site for details
Menu may change due to produce availability or quality

This event is strictly non-refundable, cancellations and non-attendance are not eligible for credit

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